Chocolate Cake

CREAM:

1/2 c margarine

2 c sugar

1/2 c cocoa

2 tsp vanilla

* Beat in 2 eggs

ADD:

2 1/2 c flour

2 tsp baking soda

2 tsp baking powder

1 tsp salt

Blend this into cake batter until moist

ADD:

2 cups of BOILING water and beat until blended (About 1-2 minutes)

Bake in a large pan at 350 for 1/2 hour

If you are doing cupcakes, it will make about 30 and cook them for only 20 minutes

** The batter will seem very runny

No Bake Cheese Cake

1 1/2 c. graham crumbs

1/3 c melted butter

4 T sugar

* Mix this all together and press firmly in the bottom of pan

1 8 oz pkg of cream cheese

1 c icing sugar

1 t vanilla

* Mix together will beater until smooth and creamy

Make 1 cup of whipped cream

** FOLD together the whipped cream and cream cheese mixture

Put on top of graham cracker

1 can of any type of pie filling -- add a dash of almond extract

Put fruit on top of cream cheese mixture